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Cheesy Broccoli Casserole
Photo: Tyrrell Fitness And Nutrition

Cheesy Broccoli Casserole

9 ingredients 15 min + 40 min 4 openrecipes
Cheesy Broccoli Casserole

Delicious cheesy broccoli casserole—cooked to perfection and topped with crunchy french fried onions. One of my favorite sides!

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Estimated Nutrition (whole recipe, rough)

592
Calories
38g
Protein
36g
Fat
32g
Carbs

Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Cheddar Cheese 1 oz (28g) 113
Yogurt 170g plain Greek 100
Egg 1 large egg (50g) 78
Broccoli 1 cup chopped (156g) 55
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Mushroom 1/2 cup sliced (35g) 15
Almond 1 almond (1.2g) 7
Celery 1 stalk (40g) 6
Olive 1 large (4g) 4
Soup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1-¼ pound Fresh Broccoli, Cut Into Florets (1 1/4 Pounds Is Equivalent To 2 Heaping Cups)
  • ¼ cups Diced Onion
  • 2 teaspoons Olive Or Vegetable Oil
  • 1 can Cream Of Celery Soup (10.5 Oz Size Can)
  • ½ cans Ready-To-Serve Cream Of Mushroom Soup (10.5 Oz. Size Can)
  • ¼ cups Sour Cream (or You Can Use Mayo Instead)
  • 1-¼ cup Sharp Cheddar Cheese, Shredded
  • ¼ cups Sliced Almonds
  • ¾ cups French Fried Onions

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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