Photo: Andrew Ridley
Stuffed Mushrooms
7 ingredients
10 min + 20 min
6
openrecipes
Mushrooms stuffed with cream cheese, Parmesan, garlic and thyme.
Estimated Nutrition (whole recipe, rough)
351
Calories
14g
Protein
31g
Fat
7g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Cream Cheese | 1 oz (28g) | 99 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Garlic | 1 clove (3g) | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 ounces, weight Whole Mushrooms (white Button Or Cremini)
- 1 Tablespoon Olive Oil
- 3 cloves Garlic, Minced
- 3 teaspoons Fresh Thyme, Chopped
- 8 ounces, weight Cream Cheese, Softened
- ⅔ cups Grated Parmesan Cheese
- ¼ teaspoons Salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes