Photo: David Holifield
Chocolate Raspberry Angel Food Cake
5 ingredients
5 min + 2 min
1
openrecipes
An easy 3-2-1 mug cake recipe that can be healthy or guilty depending on what you add! Super simple and very quick, but entirely yum!
Estimated Nutrition (whole recipe, rough)
113
Calories
2g
Protein
1g
Fat
27g
Carbs
Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Raspberry | 1 cup (123g) | 64 |
| Strawberry | 1 cup (152g) | 49 |
| Cake | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-½ Tablespoon Angel Food Cake Mix
- 1-½ Tablespoon Devil's Food Cake Mix
- 2 Tablespoons Water
- 1 Tablespoon Freeze Dried Raspberries, Crushed
- 1 whole Fresh Strawberry, Hulled And Cut Into Bite-sized Pieces
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes