Photo: Charisse Kenion
Chocolate Cherry Candy Cups
7 ingredients
45 min + 4 min
36
openrecipes
Who wouldn’t be cheered up biting into one of these? Who?
Estimated Nutrition (whole recipe, rough)
397
Calories
5g
Protein
20g
Fat
54g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Cream Cheese | 1 oz (28g) | 99 |
| Cherry | 1 cup (138g) | 87 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 ounces, weight Cream Cheese, At Room Temperature
- 4 cups Powdered Sugar
- ¾ teaspoons Cherry Candy Flavoring (I Used Wilton Brand.)
- 6 drops Red Food Coloring
- 24 ounces, weight Chocolate Almond Bark
- 4 ounces, weight Bittersweet Chocolate
- 40 Sixlets Candy
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes