Photo: Giovanna Gomes
Cheesy Tuna Casserole
9 ingredients
15 min + 45 min
6
openrecipes
I grew up eating this from the time I was really little. I’m not sure where exactly the original recipe came from. Maybe my grandmother? No one really seems to know, but it has always been one of my favorites. It’s like ooey gooey comfort food on a cold winter’s day.
Estimated Nutrition (whole recipe, rough)
1307
Calories
57g
Protein
50g
Fat
152g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pasta | 1 cup cooked (140g) | 220 |
| Salmon | 100g cooked | 208 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Celery | 1 stalk (40g) | 6 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Soup | not in our table | 0 |
| Salad Dressing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 ounces, weight Small Sea Shell Pasta
- 1 can 10.5 Oz Can, Cream Of Celery Soup
- ¾ cups Milk
- ⅓ cups Miracle Whip Salad Dressing
- ½ teaspoons Dry Mustard
- 1 cup Shredded Cheddar Cheese
- 1 can ( 6 Oz. Can) Tuna, Drained
- ¼ cups Bread Crumbs
- 1 Tablespoon Butter, Melted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes