Photo: Diliara Garifullina
Bacon and Cheese Savory Muffins with Honey Butter
15 ingredients
10 min + 30 min
12
openrecipes
These muffins are packed full of bacon, cheese and chives. Top them with honey butter and you have the perfect snack any time of day!
Estimated Nutrition (whole recipe, rough)
981
Calories
30g
Protein
44g
Fat
115g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Honey | 1 tbsp (21g) | 64 |
| Bacon | 1 slice cooked (8g) | 43 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Chive | 1 tbsp (3g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 strips FOR THE MUFFINS:
- ¼ cups Bacon
- ¼ cups Unsalted Butter, melted
- ⅓ cups Vegetable Oil
- 1 whole Half-and-half
- 1 whole Large Egg
- 1 cup Egg Yolk
- 1-½ cup White Cheddar Cheese, Grated
- 2-½ teaspoons All-purpose Flour
- ¼ teaspoons Baking Powder
- ¼ teaspoons Salt
- ½ teaspoons Black Pepper
- 1 Tablespoon Cajun Seasoning
- 6 Tablespoons Chives, Chopped
- 2 Tablespoons FOR THE HONEY BUTTER:
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes