Photo: Anna Pelzer
Strawberry & Feta Salad with Mint Walnut Pesto
8 ingredients
15 min
4
openrecipes
May there be strawberry fields forever!
Estimated Nutrition (whole recipe, rough)
390
Calories
10g
Protein
26g
Fat
35g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Feta Cheese | 1 oz (28g) cheddar | 113 |
| Honey | 1 tbsp (21g) | 64 |
| Strawberry | 1 cup (152g) | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Spinach | 1 cup raw (30g) | 7 |
| Spearmint | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 Tablespoons Crushed Walnuts
- 6 whole Baby Spinach Leaves, Stemmed
- 12 whole Fresh Spearmint Leaves
- ½ whole Lemon, Juiced
- 1 teaspoon Honey
- 1 teaspoon Olive Oil
- 1-½ pound Fresh Strawberries, Stemmed And Quartered Lengthwise
- 1-½ ounce, weight Crumbled Feta Cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes