Photo: Alexander Maasch
Pickle Dip
3 ingredients
10 min
8
openrecipes
Two ingredients yield a tasty appetizer!
Estimated Nutrition (whole recipe, rough)
103
Calories
2g
Protein
10g
Fat
2g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cream Cheese | 1 oz (28g) | 99 |
| Dill | 5 sprigs fresh (1g) / 1 tsp dried | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 ounces, weight Cream Cheese, Softened
- ¼ cups Dill Pickle Juice
- 1-½ cup Grated Dill Pickles
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes