Photo: Joseph Gonzalez
Light(er) Tiramisu without Eggs
10 ingredients
30 min
6
openrecipes
This lighter version of the classic Italian tiramisù is perfect for those who want all the delicious taste and less of the calories. Perfect also for those who have egg intolerances.
Estimated Nutrition (whole recipe, rough)
662
Calories
21g
Protein
46g
Fat
37g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Ricotta Cheese | 1/2 cup (124g) part-skim | 174 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Mascarpone | 2 tbsp (28g) | 120 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Coffee | not in our table | 0 |
| Bean | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 ounce, weight FOR THE DARK CHOCOLATE COVERED COFFEE BEANS:
- ¼ cups Dark Chocolate
- 1 cup Dark Roasted Coffee Beans
- 1 cup FOR THE TIRAMISU:
- 1 cup Prepared Espresso Coffee
- 1 cup Heavy Whipping Cream
- ⅓ cups Mascarpone Cheese
- 4 Tablespoons Ricotta Cheese
- 12 Sugar
- ½ cups Bailey’s Creme Caramel, Divided
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes