Photo: David Holifield
Fresh Apple Nut Cake
9 ingredients
15 min + 50 min
8
openrecipes
This is a simple dessert when you need a sweet fix. Cakes with fruit are sweet and healthy at the same time.
Estimated Nutrition (whole recipe, rough)
873
Calories
22g
Protein
27g
Fat
137g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Pumpkin | not in our table | 0 |
| Pie | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 whole Eggs
- 1-¾ cup Sugar
- 1 cup Applesauce
- 2 cups Flour
- 1 teaspoon Baking Soda
- 1 teaspoon Pumpkin Pie Spice
- ¼ teaspoons Salt
- 10 whole Small Apples, Peeled, Cored And Diced
- ½ cups Chopped Pecans
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes