Photo: Joseph Gonzalez
Masala scrambled eggs recipe
9 ingredients
5 min + 5 min
1 person
openrecipes
Scrambled eggs with an Indian twist. Serve on toasted bagels.
Estimated Nutrition (whole recipe, rough)
444
Calories
17g
Protein
19g
Fat
52g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Bagel | 1 medium (89g) | 245 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Chives | 1 tbsp (3g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Coriander | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 large eggs
- 15 butter
- g clove garlic, crushed
- 1 green chilli, deseeded and finely diced
- 0.5 ground cumin
- 0.5 fresh chives, finely chopped
- tsp salt and pepper
- 1 toasted bagel or muffin to serve (optional)
- tsp bunch fresh coriander to garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes