Photo: Molly Mears
Frosted Fluffy Sugar Cookies
13 ingredients
30 min + 12 min
12
openrecipes
If you’ve ever pined for Lofthouse cookies but don’t want the chemical aftertaste, this recipe is for you!
Estimated Nutrition (whole recipe, rough)
703
Calories
20g
Protein
19g
Fat
109g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Salt | 1 tsp (6g) | 0 |
| Icing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-½ cup FOR THE COOKIES:
- 1-½ teaspoon All-purpose Flour
- ½ teaspoons Baking Powder
- ½ cups Salt
- ½ cups Unsalted Butter, Softened
- 1 whole Granulated Sugar
- 1-½ teaspoon Egg
- ½ teaspoons Vanilla Extract
- 1-¼ cup Almond Extract
- 1-½ Tablespoon FOR THE ICING:
- ¾ teaspoons Powdered Sugar, Sifted
- 2 Tablespoons Unsalted Butter, melted
- 2 Vanilla Extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes