Photo: Sam Loyd
Arrosto All’arancia (Roasted Pork with Orange Sauce
7 ingredients
15 min + 1 hr 30 min
8
openrecipes
Italian roasted pork in orange sauce.
Estimated Nutrition (whole recipe, rough)
187
Calories
2g
Protein
12g
Fat
20g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Orange | 1 medium (131g) | 62 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 Tablespoons Butter
- 1-½ cup Orange Juice
- 1 teaspoon Orange Zest
- 1 clove Garlic, Minced
- 1 pinch Chili Powder
- 1 pinch Dried Oregano
- 2-¼ pounds Salt And Pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes