Photo: Dana DeVolk
Garlic Lemon Shrimp Orzo
7 ingredients
5 min + 15 min
4
openrecipes
Tasty, healthy and refreshing shrimp orzo with lemon and garlic. This can be cooked in less than 20 minutes and it can help you to save your time on a busy weeknight.
Estimated Nutrition (whole recipe, rough)
218
Calories
25g
Protein
12g
Fat
5g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Shrimp | 100g cooked | 99 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Garlic | 1 clove (3g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound Medium-sized Shrimp, Peeled And Deveined (use Either Raw Or Cooked)
- 3 cups Water
- 1 cup Orzo
- 2 Tablespoons Lemon Juice
- 2 Tablespoons Parsley, Finely Chopped
- 1 Tablespoon Butter
- 3 cloves Garlic, Minced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes