Photo: Molly Mears
Mint Chocolate Chunk Monster Cookies
15 ingredients
10 min + 12 min
12
openrecipes
These monster cookies are everything you crave in a cookie all wrapped into one. They are moist, fudgy, chocolaty and minty!
Estimated Nutrition (whole recipe, rough)
1120
Calories
29g
Protein
48g
Fat
138g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Vegetable | 1 tbsp (14g) | 120 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Peppermint | not in our table | 0 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 10 ounces, weight Mint Chocolate Candies (like Andes)
- 1 Tablespoon Vegetable Shortening
- 10 Tablespoons Unsalted Butter, Softened To Room Temperature
- ¾ cups Brown Sugar
- ¼ cups Granulated Sugar
- 1 whole Large Egg
- 1 Tablespoon Vanilla Extract
- 1 Tablespoon Whole Milk
- 2 cups All-purpose Flour
- ⅓ cups Unsweetened Cocoa Powder
- ¼ teaspoons Baking Powder
- 1 teaspoon Baking Soda
- ¼ teaspoons Fine Sea Salt
- 1 teaspoon Instant Espresso Powder
- 1 cup Dark Chocolate Chunks
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes