Skip to main content
Almonds and Plums Brownies Recipe
Photo: Ella Olsson

Almonds and Plums Brownies Recipe

10 ingredients openrecipes

Delicious brownie with little sugar! Enjoy it!

Share this recipe

Estimated Nutrition (whole recipe, rough)

888
Calories
22g
Protein
28g
Fat
134g
Carbs
What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Plum 1 medium (66g) 30
Vanilla 1 tsp extract (4ml) 12
Almond 1 almond (1.2g) 7
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 ounces dark chocolate
  • 8 tablespoons unsalted butter at room temperature
  • 2 large eggs, at room temperature
  • 1/2 cup granulated sugar
  • 1 tablespoon unsweetened cocoa powder
  • 1 teaspoon vanilla extract
  • 3/4 teaspoon kosher salt
  • 1 cup all-purpose flour
  • 1/2 cup almonds
  • 1 1/2 cup dried plums

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.