Plum and marzipan tarte tatin
5 ingredients
30 min + 30 min
Serves 8
openrecipes
This is a cheat’s variation of the classic French tart and makes an impressive pudding to serve in the autumn with lots of cream or ice cream.
Estimated Nutrition (whole recipe, rough)
79
Calories
0g
Protein
0g
Fat
20g
Carbs
Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Plum | 1 medium (66g) | 30 |
| Marzipan | not in our table | 0 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- about 75g/3oz light muscovado sugar
- about 9 ripe large plums
- 100g/3½oz marzipan
- 1 x 320g/11½oz pack all-butter puff pastry
- , ice creamcreamcrème fraîche
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes