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Serrano-Spiced Paloma Cocktail
Photo: Niklas Rhose

Serrano-Spiced Paloma Cocktail

9 ingredients 5 min 1 openrecipes
Serrano-Spiced Paloma Cocktail

A simple and fresh, spicy cocktail made with grapefruit juice and tequila. Most paloma cocktails call for grapefruit soda, but I lightened this one up with club soda and agave nectar.

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Estimated Nutrition (whole recipe, rough)

185
Calories
2g
Protein
0g
Fat
48g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Grapefruit Juice 1/2 fruit (123g) 52
Grapefruit 1/2 fruit (123g) 52
Sugar 1 tbsp (12.5g) granulated 49
Agave 1 tsp (7g) 21
Lime juice of 1 lime (44ml) 11
Salt 1 tsp (6g) 0
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 ounce fresh lime juice (which is about 1 lime, juiced)
  • ½ teaspoon light agave nectar or 1 teaspoon simple syrup
  • 1 thinly sliced serrano round (1/8th to ¼th inch wide, a little goes a long way!)
  • 2 ounces fresh grapefruit juice (which is less than 1 grapefruit worth of juice)
  • 2 ounces silver or blanco tequila
  • 1½ ounces grapefruit-flavored club soda or plain club soda
  • 2 teaspoons kosher and/or sea salt
  • Lime wedge, for lining the rim
  • Small grapefruit wedges, for garnish

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By cookieandkate · Recipe sourced from openrecipes

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