Photo: Ella Olsson
Microwave Brownie in a Mug (single serving) Recipe
8 ingredients
1 brownie
openrecipes
This was a quick and easy brownie recipe to start with (thus a great chocolate fix) but I found it a little heavy. I reduced the sugar and flour a bit. So far...
Estimated Nutrition (whole recipe, rough)
790
Calories
14g
Protein
23g
Fat
125g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 Tbs vegetable oil
- 2 Tbs water
- Few drops vanilla extract
- A dash salt
- A pinch instant coffee powder (optional)
- 3 Tbs granulated sugar
- 2 Tbs unsweetened cocoa powder
- 2 Tbs all purpose flour
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes