Estimated Nutrition (whole recipe, rough)
118
Calories
10g
Protein
3g
Fat
8g
Carbs
Counts 5 of 9 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Oyster | 6 medium (84g) | 81 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Olive | 1 large (4g) | 4 |
| Vodka | not in our table | 0 |
| Vermouth | not in our table | 0 |
| Coriander | not in our table | 0 |
| Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/4 oz. rosemary and thyme infused vodka
- 3/4 oz. fino sherry (dry vermouth)
- 2 bar spoons Cointreau
- 1 bar spoon Kummel (coriander seed liqueur)
- Oyster Shell
- Thyme sprigs
- Rosemary sprigs
- 3 to 5 herb-vermouth-infused olives,* depending on the size of shell
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bunkycooks ·
Recipe sourced from
openrecipes