Photo: Alexander Maasch
Gorgonzola Truffles
6 ingredients
1 hr
10
openrecipes
A delicious blend of cheeses and bacon make for the perfect appetizer.
Estimated Nutrition (whole recipe, rough)
314
Calories
14g
Protein
23g
Fat
15g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheese | 1 oz (28g) cheddar | 113 |
| Cream Cheese | 1 oz (28g) | 99 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 ounces, weight Cream Cheese, Softened
- 4 ounces, weight Crumbled Gorgonzola Cheese
- 2 teaspoons Finely Chopped Onion
- ½ teaspoons Worcestershire Sauce
- ¼ teaspoons Black Pepper
- ½ cups Cooked And Crumbled Bacon
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes