Photo: Priscilla Du Preez
French Onion Spaghetti Pie
11 ingredients
25 min + 30 min
4
openrecipes
Pasta baked with sauteed onions, white wine and Gruyere cheese.
Estimated Nutrition (whole recipe, rough)
1097
Calories
36g
Protein
49g
Fat
121g
Carbs
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Gruyere Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Olive | 1 large (4g) | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 Tablespoon Olive Or Canola Oil
- 1 whole Red Onion, Peeled And Thinly Sliced
- 1 Tablespoon Fresh Thyme Leaves
- 2 cloves Garlic, Peeled And Minced
- 2 Tablespoons Unsalted Butter, Melted, Divided
- ¼ cups White Wine
- ½ pounds Spaghetti
- ½ cups Shredded Gruyere Cheese, Divided
- ¼ cups Seasoned Panko Breadcrumbs
- 2 whole Eggs
- 1 cup Milk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes