Photo: Anna Pelzer
Supreme Macaroni Salad
9 ingredients
6 min + 10 min
8
openrecipes
Elbow macaroni salad like Grandma made!
Estimated Nutrition (whole recipe, rough)
268
Calories
16g
Protein
14g
Fat
22g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Carrot | 1 medium (61g) | 25 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Celery | 1 stalk (40g) | 6 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Macaroni | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 16 ounces, weight Elbow Macaroni
- 2 whole Large Eggs
- 1 cup Whole Milk
- 1-½ cup Mayonnaise
- 2 Tablespoons Yellow Mustard
- ¼ teaspoons Salt And Black Pepper
- ¼ teaspoons Parsley
- 8 ounces, weight Shredded Carrots
- 1 stalk Celery, Finely Diced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes