Photo: Charisse Kenion
Vegan Chocolate Milk
7 ingredients
4 hr
7
openrecipes
Slightly sweetened with unrefined sweeteners, dairy- and gluten-free; you can drink this stuff guilt-free.
Estimated Nutrition (whole recipe, rough)
290
Calories
2g
Protein
9g
Fat
48g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Honey | 1 tbsp (21g) | 64 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups Organic Raw Almonds, Skins On
- 1 teaspoon Vanilla Extract
- ½ cups Raw Honey Or Maple Syrup If Strictly Vegan
- ⅓ cups Unsweetened Cocoa Powder
- 1 pinch Sea Salt
- 2 cups Boiling Filtered Water
- 4 cups Cool Filtered Water (or More If It's Too Sweet For Your Liking)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes