Photo: Dana DeVolk
Grilled Jumbo Shrimp in Sage-infused Butter
6 ingredients
8 min + 8 min
4
openrecipes
Jumbo shrimp in sage-infused butter. Delicate and delicious.
Estimated Nutrition (whole recipe, rough)
328
Calories
24g
Protein
26g
Fat
2g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Shrimp | 100g cooked | 99 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Sage | 1 tsp ground (0.7g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 sticks Lightly Salted Butter
- 1 package 2 Ounce Package, Whole Fresh Sage Leaves
- 2 pounds Frozen Pre-cooked, Peeled And De-veined Jumbo Shrimp, Thawed
- ½ cups Olive Oil
- 1 teaspoon Black Pepper
- 2 Tablespoons Paprika
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes