Photo: Diliara Garifullina
Triple Chip Chocolate Muffins
14 ingredients
10 min + 20 min
12
openrecipes
These triple chip chocolate muffins combine butterscotch, white chocolate and dark chocolate all in one!
Estimated Nutrition (whole recipe, rough)
1181
Calories
31g
Protein
50g
Fat
148g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Coconut | 1/2 cup shredded (40g) | 283 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2-¼ cups All-purpose Flour
- ⅓ cups Unsweetened Cocoa Powder
- 1-½ teaspoon Baking Powder
- ½ teaspoons Baking Soda
- ½ teaspoons Fine Sea Salt
- ½ cups Coconut Oil, Melted
- ½ cups Buttermilk, Room Temperature
- ½ cups Brown Sugar
- ¼ cups Granulated Sugar
- 2 whole Large Eggs, Beaten (room Temperature)
- 2 teaspoons Vanilla Extract
- ½ cups White Chocolate Chips
- ½ cups Dark Chocolate Chips
- ¼ cups Butterscotch Chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes