Photo: Mae Mu
Berry Blood Orange Sangria
10 ingredients
5 min
8
openrecipes
Booze, citrus, and berries. Oh my!
Estimated Nutrition (whole recipe, rough)
567
Calories
8g
Protein
3g
Fat
136g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple | 1 medium (182g) | 95 |
| Blueberry | 1 cup (148g) | 84 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Orange | 1 medium (131g) | 62 |
| Blackberry Brandy | 1 cup (144g) | 62 |
| Blackberry | 1 cup (144g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cranberry | 1 cup raw (100g) | 46 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Brandy | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 cups Red Wine, Such As Cabernet Sauvingnon
- 1 cup Blood Orange Juice Or Regular Orange Juice
- ½ cups Brandy Or Blackberry Brandy
- 18 ounces, fluid Cranberry Juice
- 18 ounces, fluid Pineapple Juice
- 1 cup Club Soda
- 3 whole Blood Oranges, Sliced
- ½ pints Blueberries
- 1 pint Blackberries
- 1 whole Apple, Sliced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes