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Grilled Mahi Mahi
Photo: Sorin Gheorghita

Grilled Mahi Mahi

5 ingredients 10 min + 10 min 4 openrecipes
Grilled Mahi Mahi

Beautiful grilled mahi mahi. A simple preparation of butter, sea salt, fresh ground black pepper and lemon is all that is needed. I love to serve this with my Spanish rice, fresh green beans and my tomato avocado salad.

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Estimated Nutrition (whole recipe, rough)

118
Calories
1g
Protein
12g
Fat
5g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Lemon juice of 1 lemon (48ml) 12
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 pieces Mahi Mahi, Skin Removed, 6 Ounce Portions Each
  • ½ sticks Butter
  • 1 clove Garlic, Grated
  • 1 whole Lemon, Zested And Juiced
  • 1 dash Sea Salt, to taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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