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Sour Cream Streusel Cake
Photo: David Holifield

Sour Cream Streusel Cake

11 ingredients 10 min + 30 min 24 openrecipes
Sour Cream Streusel Cake

A great and quick coffee cake.

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Estimated Nutrition (whole recipe, rough)

784
Calories
36g
Protein
19g
Fat
114g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Cake not in our table 0
Topping not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ½ cups FOR THE CAKE:
  • 1-½ cup Butter
  • 4 whole Sugar
  • 2 teaspoons Eggs
  • 1 pinch Baking Soda
  • 1-½ cup Salt
  • 3 cups Sour Cream
  • 3 teaspoons Flour
  • 1 cup Baking Powder
  • 2 teaspoons FOR THE STREUSEL TOPPING:
  • 1 teaspoon Brown Sugar

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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