Photo: Dana DeVolk
Clams en Papillote
6 ingredients
2 min + 15 min
1
openrecipes
So easy you don´t even have to clean a saucepan. All you need is some aluminium foil and the oven and well … you’re done!
Estimated Nutrition (whole recipe, rough)
353
Calories
27g
Protein
14g
Fat
28g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Shrimp | 100g cooked | 99 |
| Cherry | 1 cup (138g) | 87 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Tomato | 1 medium (123g) | 22 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 12 Fresh Clams
- 12 whole Cherry Tomatoes, Cleaned
- 1 stalk Parsley
- 5 Tablespoons Virgin Olive Oil
- 3 Tablespoons Sherry
- 1 teaspoon Sea Salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes