Photo: Alexander Maasch
Olive, Serrano Ham and Cheese Loaf
8 ingredients
10 min + 30 min
8
openrecipes
Easy and gorgeous bread with virgin olive oil on top.
Estimated Nutrition (whole recipe, rough)
989
Calories
53g
Protein
41g
Fat
98g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Egg | 1 large egg (50g) | 78 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Olive | 1 large (4g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 whole Eggs
- 6 tablespoons, 2 teaspoons, 4-⅝ pinches Extra Virgin Olive Oil
- ½ pounds, ⅞ ounces, weight All-purpose Flour
- 1 dash Salt And Black Pepper
- 1-⅞ ounces, weight Black Olives, Pitted And Halved
- 3-⅝ ounces, weight Grated Mozzarella Cheese
- 3 slices Serrano Ham Or Prosciutto (thin, Deli Slices), Diced
- 1 Tablespoon Extra Virgin Olive Oil For Drizzling
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes