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Cheddar-Chive Biscuits
Photo: Wesual Click

Cheddar-Chive Biscuits

7 ingredients 15 min + 15 min 30 openrecipes
Cheddar-Chive Biscuits

Here's another of my favorite Easter recipes from my holiday cookbook that came out last fall. Wanted to share today in case ...

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Estimated Nutrition (whole recipe, rough)

864
Calories
29g
Protein
30g
Fat
118g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Cheddar Cheese 1 oz (28g) 113
Butter 1 tbsp (14g) 102
Onion 1 medium (110g) 44
Chives 1 tbsp (3g) 1
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 cups All-purpose Flour
  • 1/4 cup Baking Powder
  • 3/4 teaspoons Salt
  • 8 ounces, weight White Cheddar Cheese, Grated
  • 1/3 cup Sliced Chives (or Green Onions)
  • 1-1/2 cup Cold Salted Butter, Cut Into Small Pieces, Plus More For Brushing
  • 2-1/2 cups Buttermilk

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By thepioneerwoman · Recipe sourced from openrecipes

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