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Arroz con Pollo (Chicken and Rice Casserole)
Photo: Lily Banse

Arroz con Pollo (Chicken and Rice Casserole)

13 ingredients 45 min + 15 min 6 openrecipes
Arroz con Pollo (Chicken and Rice Casserole)

Elegant simplicity … Arroz con pollo makes a beautiful presentation at the table.

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Estimated Nutrition (whole recipe, rough)

597
Calories
38g
Protein
18g
Fat
65g
Carbs

Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Rice 1 cup cooked (158g) white 206
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Onion 1 medium (110g) 44
Wine 2 tbsp cooking wine (30ml) 25
Tomato 1 medium (123g) 22
Pepper 1 tsp ground (2.3g) 6
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Seed not in our table 0
Saffron not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 Tablespoons Olive Oil
  • 3 pounds Whole Chicken, Giblets Removed And Cut Into Pieces
  • 2 Green Peppers, Stem And Seeds Removed, Chopped
  • 1 Onion, Chopped
  • 2 cloves Garlic, Minced
  • 2 Tomatoes, Skinned And Chopped
  • 2 whole Pimientos, Jarred Or Homemade, Chopped
  • 3 teaspoons Paprika
  • ¼ teaspoons Saffron
  • 2 cups Short Grain Rice
  • 3-½ cups Chicken Broth, Boiling
  • ½ cups Dry White Wine
  • 1 Tablespoon Salt And Freshly Ground Pepper, To Taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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