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Feta pastry cigars recipe
Photo: Alexander Maasch

Feta pastry cigars recipe

7 ingredients 20 min + 20 min 6 people openrecipes

Called 'sigara börek peynir', these Turkish pastries are filled with either cheese, cheese and spinach or minced meat.

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Estimated Nutrition (whole recipe, rough)

312
Calories
13g
Protein
28g
Fat
2g
Carbs

Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Feta Cheese 1 oz (28g) cheddar 113
Egg 1 large egg (50g) 78
Mint 2 tbsp fresh (3g) 2
Pastry not in our table 0
Nigella Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 drizzle olive oil, for brushing
  • 200 feta cheese
  • g dried mint
  • 2 full-fat Greek yoghurt
  • tsp sheets of filo pastry
  • 1 large eggs, beaten
  • tbsp scattering nigella seeds, to decorate

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By lovefood · Recipe sourced from openrecipes

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