Photo: Charles Deluvio
Roasted Red Pepper Dip with TWISTOS Asiago Flavored Baked Snack Bites
10 ingredients
openrecipes
Estimated Nutrition (whole recipe, rough)
317
Calories
4g
Protein
15g
Fat
47g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Pomegranate | 1/2 cup seeds (87g) | 72 |
| Molasses | 1 tbsp (20g) | 58 |
| Red Bell Pepper | 1 medium (119g) | 31 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Chili | 1 tsp (2.7g) | 8 |
| Shallot | 1 tbsp minced (10g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3/4 cup TWISTOS Asiago Flavored Baked Snack Bites
- 2 roasted red bell peppers
- 1 teaspoon red pepper flakes
- 1 teaspoon cayenne pepper
- 1 small shallot, finely chopped
- 2 garlic cloves, minced
- 1 tablespoon pomegranate molasses
- 1 lemon, juiced
- Kosher salt and freshly cracked black pepper to taste
- 2 tablespoons olive oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By whatsgabycooking ·
Recipe sourced from
openrecipes