Photo: Alexander Maasch
Light Honey-Vanilla Cream Cheese Fruit Dip
4 ingredients
10 min
12
openrecipes
A four-ingredient, lightened-up version of creamy vanilla fruit dip.
Estimated Nutrition (whole recipe, rough)
275
Calories
19g
Protein
11g
Fat
25g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Yogurt | 170g plain Greek | 100 |
| Cream Cheese | 1 oz (28g) | 99 |
| Honey | 1 tbsp (21g) | 64 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 ounces, weight Reduced-fat Cream Cheese, Softened
- 5 ounces, weight Non-fat Vanilla Greek Yogurt
- ¼ teaspoons Pure Vanilla Extract
- 1 Tablespoon Honey
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes