Photo: Giovanna Gomes
Tuna Chip Casserole
5 ingredients
20 min + 45 min
4
openrecipes
Tuna fish mixed with flavored potato chips and soup, makes a creamy little casserole.
Estimated Nutrition (whole recipe, rough)
603
Calories
37g
Protein
43g
Fat
15g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Salmon | 100g cooked | 208 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Soup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5 ounces, weight Egg Noodles
- ½ sticks Butter Or Margarine, Sliced
- 2 cans Tuna Fish (5 Oz. Each), Drained And Broken Up
- 1 can Cream Of Mushroom Soup 10.5 Oz Can
- 1 cup Milk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes