Photo: Ella Olsson
Tahini Swirl Brownies
8 ingredients
10 min + 25 min
2
openrecipes
Tahini Swirl Brownies. Oh yeah!
Estimated Nutrition (whole recipe, rough)
940
Calories
23g
Protein
35g
Fat
129g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Tahini | 1 tbsp (15g) | 89 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 Tablespoons Unsalted Butter
- ½ cups Sugar
- ¼ cups + 2 Tablespoons Cocoa Powder
- ¼ teaspoons Salt
- ½ teaspoons Vanilla
- 1 whole Large Egg
- ¼ cups Flour
- 2 Tablespoons Pure Tahini
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes