Photo: Ernest Porzi
Lemongrass Margaritas
7 ingredients
5 min + 30 min
1
openrecipes
Sea salt-rimmed margaritas infused with sweet lemongrass syrup.
Estimated Nutrition (whole recipe, rough)
54
Calories
0g
Protein
0g
Fat
14g
Carbs
Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemongrass | 1 tbsp (6g) | 5 |
| Syrup | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 whole FOR THE LEMONGRASS SYRUP:
- ⅓ cups Lemongrass Stalk, Beaten With The Back Of A Knife And Roughly Chopped
- ⅓ cups Sugar
- 1-½ ounce, fluid Water
- 1 ounce, fluid FOR THE MARGARITA:
- ¾ ounces, fluid White Tequila
- ½ ounces, fluid Lemongrass Syrup
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes