Photo: Art Rachen
Cantaloupe Ribbons and Brown Sugar Pecans
5 ingredients
8 min
4
openrecipes
Great summer fruit dish everyone will like.
Estimated Nutrition (whole recipe, rough)
198
Calories
2g
Protein
2g
Fat
44g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Honey | 1 tbsp (21g) | 64 |
| Cantaloupe Melon | 1 cup diced (160g) | 53 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pecan | 1 half (4g) | 20 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 whole Ripe Cantaloupe Melon
- ½ cups Pure Honey
- ½ cups Light Brown Sugar
- 1 teaspoon Pure Vanilla Extract
- 1 cup Chopped Pecan Pieces
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes