Photo: Mike Kenneally
Homemade Seasoning Salt
6 ingredients
5 min + 5 min
25
openrecipes
Make your own seasoning salt at home with this easy and delicious recipe and forgo all the unwanted ingredients in the store-bought stuff.
Estimated Nutrition (whole recipe, rough)
103
Calories
2g
Protein
0g
Fat
25g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 Tablespoon Kosher Salt
- 1 teaspoon Freshly Ground Black Pepper
- 1 teaspoon Paprika
- ¼ teaspoons Garlic Powder
- ¼ teaspoons Granulated Onion
- ¼ teaspoons Granulated Sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes