Photo: Lily Banse
Chicken Marbella
12 ingredients
20 min + 1 hr
6
openrecipes
This classic 80′s dish is perfect for entertaining and will have your guests asking for seconds.
Estimated Nutrition (whole recipe, rough)
384
Calories
32g
Protein
18g
Fat
18g
Carbs
Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Olive | 1 large (4g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Capers | 1 tbsp (9g) drained | 2 |
| Bay Leaf | 1 leaf (0.6g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Prune | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 head Garlic, Peeled & Finely Chopped
- ¼ cups Oregano
- ½ cups Kosher Salt & Fresh Ground Pepper, To Taste
- ½ cups Red Wine Vinegar
- 1 cup Olive Oil
- ½ cups Prunes, Pitted
- ½ cups Spanish Green Olives, Pitted
- 6 whole Capers, Plus Some Of Their Juice
- ¾ cups Bay Leaves
- 3 pounds Brown Sugar, Divided
- 1 cup Chicken Thighs, Skin-on, Bone-in (3 Pounds Is About 12 Thighs)
- ¼ cups Dry White Wine
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes