Photo: Wright Brand Bacon
Burrata and Pesto BLT
5 ingredients
10 min + 5 min
4
openrecipes
A BLT made with burrata cheese and pesto. A delicious sandwich combines salty bacon, juicy tomatoes, creamy cheese and basil pesto.
Estimated Nutrition (whole recipe, rough)
704
Calories
27g
Protein
12g
Fat
119g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Sourdough | 1 slice (36g) | 93 |
| Burrata | 1 oz (28g) | 90 |
| Bacon | 1 slice cooked (8g) | 43 |
| Tomato | 1 medium (123g) | 22 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 slices Sourdough Bread (sandwich Thickness)
- 4 Tablespoons Basil Pesto
- 16 pieces Bacon, Fried Until Crisp
- 8 slices Tomatoes
- 4 Small Balls Of Burrata (see Photo For Size)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes