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Magic Mineral Broth
Photo: Gabriel Gurrola

Magic Mineral Broth

15 ingredients 15 min + 4 hr 24 openrecipes
Magic Mineral Broth

Ever thought about what makes food “great”? This is a beautiful introduction into the world of nutritionally dense broths.

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Estimated Nutrition (whole recipe, rough)

254
Calories
7g
Protein
1g
Fat
59g
Carbs

Counts 10 of 13 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Potato 1 medium (173g) baked 161
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Celery 1 stalk (40g) 6
Black Pepper 1 tsp ground (2.3g) 6
Allspice 1 tsp ground (1.9g) 5
Garlic 1 clove (3g) 4
Bay Leaf 1 leaf (0.6g) 2
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Yam not in our table 0
Kombu not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 Unpeeled Carrots, Cut Into Large Chunks
  • 2 Yellow Onions, Cut Into Quarters
  • 1 Leek, White And Green Parts, Cut Into Large Chunks
  • 1 bunch Celery (including The Heart), Cut Into Large Chunks
  • 4 Large Red Potatoes, Unpeeled, Quartered
  • 2 Japanese Sweet Potatoes, Unpeeled, Quartered (** Or Standard Sweet Potatoes)
  • 1 Unpeeled Garnet Yam, Quartered
  • 5 cloves Garlic, Unpeeled, Quartered
  • ½ bunches Flat-leaf Parsley, Cut Into Large Chunks
  • 2 strips (8" In Size) Kombu
  • 12 Black Peppercorns
  • 1 teaspoon Kosher Salt
  • 4 Whole Allspice (** Or Juniper Berries)
  • 3 leaves Bay Leaves
  • 8 quarts Cold Water (minimum)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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