Photo: Lily Banse
Buffalo Blue Cheese Chicken Dip
6 ingredients
15 min + 20 min
6
openrecipes
A creamy and spicy Buffalo chicken dip. Perfect make-ahead appetizer to bring to a party.
Estimated Nutrition (whole recipe, rough)
472
Calories
56g
Protein
23g
Fat
10g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Yogurt | 170g plain Greek | 100 |
| Blue Cheese | 1 oz (28g) | 100 |
| Cream Cheese | 1 oz (28g) | 99 |
| Chili | 1 tsp (2.7g) | 8 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 ounces, weight Cream Cheese, Softened
- ½ cups Plain Greek Yogurt
- ¾ cups Frank's Red Hot Sauce
- ¼ cups Blue Cheese Dressing
- ½ cups Blue Cheese Crumbles
- 2 whole Chicken Breasts, Shredded
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes