Photo: Dana DeVolk
Ranch Shrimp Skewers
7 ingredients
25 min + 40 min
4
openrecipes
We love the fresh taste of ranch dressing and the last time I grilled shrimp I decided to use a package of dressing mix in my prep.
Estimated Nutrition (whole recipe, rough)
580
Calories
32g
Protein
22g
Fat
69g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Shrimp | 100g cooked | 99 |
| Ranch | 1 tbsp (15g) dressing | 73 |
| Grape | 1/2 cup (76g) | 62 |
| Red Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 package (1 Ounce Package) Ranch Dressing Mix
- 3 Tablespoons Olive Oil
- 12 ounces, weight Small Red Potatoes
- 24 whole Grape Tomatoes
- 1 pound Shrimp (washed, Peeled And Deveined)
- 2 whole Large Red Onions
- 20 whole Bamboo Skewers, Soaked In Water As Per Package Instructions
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes