Photo: Ian Dooley
Blueberry Swirl Ice Cream
6 ingredients
5 min
4
openrecipes
A deliciously light blueberry ice cream.
Estimated Nutrition (whole recipe, rough)
484
Calories
5g
Protein
28g
Fat
58g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Banana | 1 medium (118g) | 105 |
| Blueberry | 1 cup (148g) | 84 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 Bananas, Peeled, Sliced And Frozen
- 3 packages Stevia (individual Serving Size Packets)
- 2 teaspoons Vanilla Extract
- 1 pinch Salt
- ½ cups Light Coconut Milk
- ⅓ cups Blueberries
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes