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Asian Beef Ribs Recipe
Photo: Lily Banse

Asian Beef Ribs Recipe

8 ingredients 10 min 8-10 servings openrecipes
Asian Beef Ribs Recipe
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Estimated Nutrition (whole recipe, rough)

509
Calories
29g
Protein
27g
Fat
38g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Butter 1 tbsp (14g) 102
Apple 1 medium (182g) 95
Onion 1 medium (110g) 44
Soy Sauce 1 tbsp (15ml) 9
Sriracha 1 tsp (5g) 5
Garlic 1 clove (3g) 4
Kimchi not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 lbs. beef ribs
  • 1 cup Mussleman's Apple Butter
  • 1/3 cup seasoned soy sauce (like Golden Mountain)
  • 2 Tb. sriracha
  • 2 Tb. fish sauce
  • 3 garlic cloves, minced
  • 1/2 cup sliced green onions for garnish
  • 3 cups kimchi for garnish (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By aspicyperspective · Recipe sourced from openrecipes

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