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Black Bean Turkey Burgers on Pretzel Buns with Avocado Mayo
Photo: Amirali Mirhashemian

Black Bean Turkey Burgers on Pretzel Buns with Avocado Mayo

17 ingredients 20 min + 15 min 4 openrecipes
Black Bean Turkey Burgers on Pretzel Buns with Avocado Mayo

My husband’s new favorite recipe! They have so much flavor. The beans make it lighter than a normal burger.

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Estimated Nutrition (whole recipe, rough)

1025
Calories
84g
Protein
55g
Fat
52g
Carbs

Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Avocado 1 medium (150g) 240
Chicken 100g cooked 165
Black Bean 1/2 cup canned (120g) drained 114
Provolone Cheese 1 oz (28g) 100
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Lime juice of 1 lime (44ml) 11
Cumin 1 tsp ground (2.1g) 8
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Cilantro 1 tbsp chopped fresh (1g) 1
Salt 1 tsp (6g) 0
Taco not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 pound Lean Ground Turkey
  • 1 teaspoon Dried Onion Flakes
  • 1 teaspoon Kosher Salt
  • ½ teaspoons Black Pepper
  • ½ teaspoons Taco Seasoning
  • ½ teaspoons Cumin
  • ½ teaspoons Corriander
  • 1 can Black Beans, Drained And Rinsed (15 Ounce Can)
  • ¼ cups Fresh Cilantro, Chopped
  • 1 whole Jalapeno, Diced And Seeded
  • 4 slices Provolone Cheese
  • 1 whole Avocado, Peeled And Pitted
  • ¼ cups Mayonnaise
  • ½ whole Lime, Juiced
  • 1 pinch Kosher Salt
  • 1 Tablespoon Minced Fresh Cilantro
  • 4 whole Pretzel Hamburger Buns

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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