Photo: Priscilla Du Preez
Chocolate Silk Pie
13 ingredients
5 min + 5 min
8
openrecipes
Just three simple steps!
Estimated Nutrition (whole recipe, rough)
949
Calories
29g
Protein
29g
Fat
138g
Carbs
Counts 8 of 12 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Coffee | not in our table | 0 |
| Pie Crust | not in our table | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-⅔ cup Water
- 3 Tablespoons Cornstarch
- 5 Tablespoons Cocoa Powder
- 1 can (14 Oz. Size) Sweetened Condensed Milk
- 3 whole Egg Yolks
- 2 Tablespoons Buter
- 1 teaspoon Vanilla
- ¼ teaspoons Salt
- 1 teaspoon Coffee Liqueur (optional)
- 1 whole Baked Pie Crust
- 1 cup FOR THE TOPPING:
- 1 Tablespoon Heavy Whipping Cream
- 1 teaspoon Sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes